The Forum Shops at Caesars Palace Brings Its Culinary Lineup to Las Vegas Restaurant Week 2026
Link to images can be found here (photo credit: The Forum Shops at Caesars Palace)
LAS VEGAS (June 1, 2026) — The Forum Shops at Caesars Palace is bringing together an exceptional lineup of its acclaimed culinary destinations in support of Las Vegas Restaurant Week 2026.
Running June 1 – 12, the annual 12-day event celebrates Las Vegas’ vibrant culinary scene while raising critical funds to fight hunger across Southern Nevada, with a portion of proceeds benefiting Three Square Food Bank.
Participating restaurants across The Forum Shops at Caesars Palace will offer specially curated prix-fixe menus for lunch and dinner, giving guests the opportunity to enjoy standout dishes and elevated dining experiences at accessible price points while dining for a meaningful cause.
Dinner – $95 per person
A refined Japanese dining experience featuring bold flavors and modern presentations.
- Course 1: Edamame, Brussel Sprout Chips
- Course 2: Haru Roll or Spicy Panko Shrimp Roll
- Course 3: Sizzling Ribeye or Sushi Assortment
- Dessert: Yuzu Cheesecake or Mochi Ice Cream
Dinner – $70 per person | Optional $35 wine pairing
A vibrant Mediterranean-inspired tasting menu showcasing mezze-style sharing plates.
- Course 1: Choice of Spread, Tabbouleh
- Course 2: Falafel, Garides me Anitho
- Course 3: Crispy Brussels Afelia, Shish Taouk, Celebration Rice
- Dessert: Greek Yogurt and Apricot or Olive Oil Cake
Lunch – $30 per person | Dinner – $50 per person
Modern Italian classics crafted for both midday indulgence and evening dining.
- Lunch Course 1: Meatballs, Garlic Bread, or Italian Salad
- Lunch Course 2: Carbonara or Rigatoni
- Lunch Dessert: Tiramisu
- Dinner Course 1: Meatballs, Garlic Bread, or Italian Salad
- Dinner Course 2: Pappardelle, Eggplant Parm, Chicken Parm, or Carbonara
- Dinner Dessert: Tiramisu or Pistachio Gelato
Dinner – $100 per person
A premium seafood-forward menu highlighting global coastal flavors.
- Course 1: Jumbo Lump Crab Cake, Wild Jumbo Mexican Shrimp, or Oyster Sampler
- Course 2: Clam Chowder, Caesar Salad, or Mixed Organic Greens
- Course 3: Wild Pacific Swordfish, Wild Ross Chilean Sea Bass, Mary’s Organic Grilled Chicken, or 8oz Double Ranch Filet Mignon
- Dessert: Caramel Bread Pudding, Key Lime Pie, or New York Cheesecake
Joe’s Seafood, Prime Steak & Stone Crab
Dinner – $80 per person
A classic steakhouse and seafood experience rooted in tradition.
- Course 1: BLT Wedge or Fried Calamari
- Course 2: Pan Sautéed Branzino or 8 oz. Filet Mignon
- Dessert: Blueberry Pie or Key Lime Pie
Dinner – $60 per person
Family-style Italian dining with bold, shareable flavors.
- Course 1: Burrata Salad
- Course 2: Casarecce in a Pink Spicy Sauce
- Course 3: Stuffed Salmon
- Dessert: Carmine’s Tasting Plate
An elevated steakhouse experience featuring classic American favorites with premium upgrades.
Lunch – $40 per person
- Course 1: The Palm Caesar or Mixed Green Salad or Chef’s Soup of the Day or Cup of Lobster Bisque ($3 upgrade) or Calamari Fritto Misto or The Palm Mini Meatballs ($5 upgrade)
- Course 2: Center-Cut Filet 6oz. ($10 upgrade) or Chicken Parmigiana or Grilled Shrimp or Sicilian Salmon or Wagyu Lasagna or Pappardelle Bolognese
- Dessert: The Palm Zeppole
Dinner – $80 per person
- Course 1: The Palm Caesar or Mixed Green Salad or Chef’s Soup of the Day or Cup of Lobster Bisque ($3 upgrade) or The Palm Mini Meatballs ($5 upgrade) or Shrimp Cocktail ($10 upgrade)
- Course 2: Center-Cut Filet Mignon 6oz. or Pappardelle Bolognese or Chicken Parmigiana or Sicilian Salmon or Shrimp Sauté or Center-Cut Filet 18oz. ($20 upgrade) or Prime Manhattan Strip 9oz. ($20 upgrade)
- Dessert: The Palm Zeppole or House Made Tiramisu or Chocolate Mezzanotte ($6 upgrade) or Junior’s Cheesecake ($6 upgrade)
Guests can enjoy signature cocktails and designated driver mocktails during Las Vegas Restaurant Week, with $1 donated from each beverage sold to support Three Square Food Bank.
Lunch – $65 for two | Dinner – $90 for two
A wholesome and flavor-forward menu featuring seasonal favorites and elevated comfort dishes.
- Entrées: Hangar Steak, Chicken Parm or Salmon
- Starters & Sides: Hummus, Puff Sourdough
- Dessert: Cookie or Carrot Cake
For more information on Restaurant Week at The Forum Shops at Caesars Palace, visit https://www.simon.com/mall/the-forum-shops-at-caesars-palace/stream/restaurant-week-at-the-forum-shops-6281921.
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About The Forum Shops at Caesars Palace
Located in the heart of the famous Las Vegas Strip, The Forum Shops at Caesars Palace is home to more than 160 luxury and fashion brands as well as notable dining and entertainment destinations. Featuring Roman-inspired architecture and a stunning sky-painted ceiling, the center is connected to Caesars Palace, offering visitors and locals alike a premier shopping experience.
About Simon
Simon® is a real estate investment trust engaged in the ownership of premier shopping, dining, entertainment and mixed-use destinations and an S&P 100 company (Simon Property Group, NYSE: SPG). Our properties across North America, Europe and Asia provide community gathering places for millions of people every day and generate billions in annual sales.
Media Contact
The Forum Shops at Caesars Palace
Kirvin Doak Communications
simonpr@kirvindoak.com
702.737.3100
